ENTREES

Served with soup or salad

 

Wagyu and pierogi

6 oz wagyu sirloin, demi glaze, pan fried pierogis, caramelized onions with sour cream and green onions

Pork Tomahawk

Grilled pork tomahawk served with sweet mash and veg of the week

Shrimp & Grits

Creamy cheddar grits, jumbo sautéed shrimp, bacon and green onions

Pot Roast

Brazed beef in natural sauce served with mashed potatos, crisp onions, and veg of the week

Smothered Burrito

Ground beef, black beans wrapped in tortilla, topped with lettuce, tomato, onion, shredded cheddar cheese and enchilada sauce served with sour cream

Roadhouse Mac & Cheese

Cavatappi pasta, grilled chicken, tossed in creamy alfredo sauce topped with bacon, cheddar and green onions

Chicken & Waffles

Breaded boneless chicken, sugar coated waffle, topped with caramel sauce or syrup sprinkled with powdered sugar

Steak Dinner

Charbroiled demi glaze steak served with mash and veggie of the week  *add mushrooms and onions for $1 each

Salmon Dinner

Brown sugar glazed salmon served with rice pilaf (or sweet pot mash)…. with veg of the week (or broccoli year round)….